If you're looking for small, bite-sized versions of this beloved treat, ask for nocciolatini instead. Thanks! Originally made with four layers, it is now made with three and sold in nearly every chocolate shop across Turin. And who could forget Nutella, the legendary chocolate spread created by Pietro Ferrero (a great Turinese pastry-maker) in 1946? They discovered that they could transform the chocolate into solid bars, thus giving life to chocolates, or cioccolatini, of every type from bon bons to pralines, truffles and cremini. Guido Gobino sources high-quality, single-source cocoa beans and skillfully combines them with new, interesting flavors. It began with Emanuele Filiberto of Savoy, who was part of the royal family. We also host a TV series and podcast. Did you know that chocolate was only ever consumed as a drink up until 1826? Chocolate maker Majani took the opportunity to reinvent Baratti & Milano's original recipe for the delectable cube and came up with "Il Cremino.". And like with a good wine, Guido Castagna allows the beans to mature before turning them into marvelous creations. Purchasing through our affiliate links helps us to continue to make videos for you without an extra cost to you. , but indulging in chocolate is one of the most wonderful. Turin: Cioccolat - Dream of Italy On October 29 and November 5, it is the turn of "Magic After all, the history of Italian chocolate began in this magical city. Turin Tourism Turin Hotels Turin Bed and Breakfast Turin Vacation Rentals Turin Vacation Packages Flights to Turin Guido Castagna has mastered the art of roasting and blending cocoa beans to bring out the best in the fruit pod. Chocolate in Turin: Guide for Chocolate Lovers - Where life is great Hours: Monday - Sunday, 10am - 9pm And if that name doesnt mean anything to you, certainly the companys products name will Nutella. (The name, however, came about only a few years later it was Pietros son Michele who baptized it as Nutella.). Due to their interesting flavor combinations, the truffles are widely popular throughout Italy, but also in the rest of the world. Chocolate festival - Turin Forum - Tripadvisor Theyre known as chocolate truffles because of their resemblance to the wild truffles that are sourced from the woodlands in Italy, especially at the Piedmont region, where Turin is the capital city. It is also an opportunity for chocolate enthusiasts to interact with the maestros of the chocolate arts, as well as for the important national and international brands to interact with the consumer. Thank you very much for your support! About Go Travel Planet:Hello, my name is Mark, and I've been working in the Italian food industry for many years. Youll find some Tris di Nocciole that wrap hazelnuts in a dark rich fondant, creamy ganache, or white chocolate. I'm a former restaurant owner, chef, and industry supplier of gourmet foods. Photos compliments of Your Friend In Italy, [] Turin Chocolate festival has been running for over 10 years now, and is usually held in late [].
