Then once all of the milk has been added and the sauce begins to bubble, whisk in the pepper and nutmeg. farmer cheese, crumbled (about 1 cup), oz. Country Captain Chicken This fragrant curried chicken dish is a time-honored favorite amongst generations of Joy of Cooking fans. Hi, Jess. Absolutely delicious! Take the time to salt the eggplant and remove the excess liquid. (see your instructions below) Im planning to bake and serve this Friday for guests, so came to the site to see if I should defrost or bake from frozen. First time I have ever made a moussaka. To serve them, pop them in the oven for about 45 minutes at 150C/300F until they have defrosted and heated up throughout. Of course you can make and bake it in advance. Thanks for sharing recipe! . For even more . Tip: Some eggplants (aubergines) can be bitter so it is important to prepare them correctly. To reheat, thaw slices in the fridge overnight before reheating in an oven as outlined in the section above. A hint for those who find lamb too fatty, make the sauce a day ahead and place into fridge overnight. But this is the side of the Med where you find that ginger, cinnamon, nutmeg are indeed Mediterranean spices, as well as harissa and za'ater. Hello Eli, can you use half beef and half lamb for this recipe? total), sliced crosswise into "-thick rounds, tsp. Moussaka Recipe | Food Network Remember to remove the plastic wrap before reheating. Greek Moussaka (Eggplant Casserole) | The Mediterranean Dish Im so glad you liked it Sara! If youre looking for an alternative with more depth, Id recommend Michal Symons Moussaka recipe. Preheat oven to 350 degrees Fahrenheit. Its probably the fault of the aubergines. You could use some extra Parmesan, Kefalotyri or Graviera. The very best traditional Greek Moussaka recipe. When you want to serve it, just pop it in the oven for 30 minutes at 150C / 300F to reheat. Heat butter in a medium saucepan over medium until foaming. In a large skillet over medium heat, heat the olive oil and brown the ground beef and sausage until no pink remains. I'm Suzy; born and bred right on the shores of the Mediterranean. Ad Choices, medium eggplants (about 3 lb. Layer the zucchini slices evenly over the eggplant, forming a single layer. Wine-drinking, food-making, bum-booping It may be tempting to just layer everything and bake it all at once, but this will not result in the best outcome. Cant use any alcohol.

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